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• BE815 Combi Fridge Freezer INSTALLATION AND USER INSTRUCTIONS You must read these instructions prior to using the appliance and retain them for future reference. • Introduction & safety warnings.
2 Electrical requirements. 3 Transportation instructions. 4 Installation instructions. 4 Getting to know your combi fridge / freezer. 6 Suggested arrangement of food in the fridge/freezer. 7 Temperature control and adjustment.
• • Leave to stand for at least 4 hours before switching on to allow compressor oil to settle if transported horizontally. • If you are discarding an old refrigerator with a lock or latch fitted to the door, disable the lock/latch, ensure that it is left in a safe condition to prevent the entrapment of young children. • ELECTRICAL REQUIREMENTS Before you insert the plug into the wall socket make sure that the voltage and the frequency shown in the rating plate inside the appliance corresponds to your electricity supply. Rating label is on the left hand side of fridge inner liner.
We recommend that this appliance is connected to the mains supply via a suitable switched and fused socket in a readily accessible position. • TRANSPORTATION INSTRUCTIONS 1. The appliance should be transported only in a vertical upright position.
The packing as supplied must be intact during transportation. If during the course of transport the appliance has to be transported horizontally, it must only be laid on its left hand side when standing in the front of the appliance. • This fridge freezer has been designed to operate in ambient temperatures between +5 and +32 degrees C (41 and 90 degrees F) Therefore if the appliance is installed in an unheated/cold room (eg: conservatory/annex/ shed/garage etc) then the appliance will not operate causing the freezer compartment to run warmer and as a result the storage time of frozen food may be reduced.
• GETTING TO KNOW YOUR COMBI FRIDGE / FREEZER DAIRY COMPARTMENT THERMOSTAT KNOB INTERIOR LIGHT EGG TRAY, • •, • WINE RACK CABINET SHELVES, DEFROST WATER COLLECTION CHANNEL SALAD CRISPER FROZEN FOOD STORAGE DRAWERS. • SUGGESTED ARRANGEMENT OF FOOD IN THE FRIDGE/FREEZER Arrangement Examples (See diagram) 1.
Baked, chilled cooked food, dairy products, cans. Meat, sausages, cold cuts. Fruit, vegetables, salads. Frozen food and freezing of fresh food.
• TEMPERATURE CONTROL AND ADJUSTMENT Operating temperatures are controlled by the thermostat knob (see diagram) located on the ceiling of fridge compartment. Settings may be made from 1 to 5, 5 being the coldest position. When the appliance is switched on for the first time, the thermostat should be adjusted so that after 24 hours, the average fridge temperature is no higher than +5°C (+41 °F). • STARTING Final Check Before you start using the fridge/freezer check that: 1. The interior is dry and air can circulate freely at the rear of the cabinet. Clean the interior as recommended under 'CLEANING AND CARE.'
Insert the plug into the wall socket and switch on the electricity supply. • FREEZING FRESH FOOD Please observe the following instructions to obtain the best results. Do not freeze too large a quantity at any one time. The quality of the food is best preserved when it is frozen right through to the core as quickly as possible. Do not exceed the freezing capacity of your appliance in 24 h which is 4 kg (9 Ib) Placing warm food into the freezer compartment causes the refrigeration compressor to operate continuously until the food is frozen solid. • DEFROSTING A) FRIDGE COMPARTMENT The fridge compartment defrosts automatically. The defrosting water runs to the drain tube via a collectioncontainer at the back of the appliance (1).